Friday, 5 July 2013

Oh La La! French Toast Breakfast

Picture this; 9am, sunshine and waking up to a sea of white duvet. Glorious. It can only be topped off by a delicious breakfast of French toast - which by the way is totally my favourite thing before 11am and makes me feel far more accomplished despite my Hagrid hair and band t-shirt pjs.

To make the Batter (per 2 slices of bread) :
- 1 egg
- A drop or two of Vanilla Essence/Flavouring
- 2 tbsp of milk

Thoroughly mix all of the ingredients into a bowl and dip the bread, a slice at a time, into it until it is covered entirely.
Grease a frying pan with a bit of butter and set it on a medium/high heat.
Fry the soaked bread until it's golden brown on both sides.
Serve immediately with berries (mine are frozen) and a dusting of icing sugar.

Hope you enjoy,
Josie xo




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